Addictive peanut praline in a background of aromatic spices

The travelling satay hawker who prepared skewered meat with a portable charcoal grill was a familiar sight in olden days Singapore. These barbecued skewers are the perfect comfort food and are never served without a dipping sauce made from ground peanuts and aromatic spices.

Enjoy this traditional snack in a moreish chocolate bar made with cacao sourced from Kokoa Kamili, Tanzania, and ingredients sourced regionally.

• Ingredients: Cacao, cane sugar, cocoa butter, peanut, milk powder, cumin, nutmeg, cinnamon, cloves, anise, fennel seeds, peppercorn, sea salt

Net Weight: 50g

•  Soy-free
• Wheat-free
• Gluten free
  
  

Note: All our products are made in a facility that also processes nuts and milk.